1. Nā mea nui:
①10 ʻAi ʻAi ʻia
E nanea i ka kuke maʻalahi
②6 Nā ʻano kuke kuke
ʻO ka ʻono ʻono e ka mahu a me ka kuke ʻana
③4 Nā hana kōkua
Sterilization, fermentation, mehana a me ka defrost
④26L ʻAlua-pālua i ka manawa like
He wahi lawa no ka ʻohana holoʻokoʻa
⑤3D Poʻai Wela Ea
3D wela wela convection
Hoʻomaʻamaʻa like ʻole a me ke kala
⑥Ke koho wela ākea
E mālama i ka mahana e like me kou makemake
2. ʻIke kikoʻī:
①10 mau kīʻaha i manaʻo ʻia
Maʻalahi no nā lima ʻōmaʻomaʻo, kuke me ka hopohopo ʻole
E ʻoliʻoli i nā ʻano meaʻai ʻono a pau
Hōʻoia hou ʻia e ROBAM Laboratory
②6 Nā ʻano kuke kuke
E ʻoliʻoli i nā kīʻaha like ʻole i kēlā me kēia lā
1）Mahu
ʻoluʻolu a ʻono, mālama i ka ʻono kumu
2）Palua Grill
ʻO ka ʻono momona a me ka ʻono ʻono
3) Mokuahi Grill
ʻOki a palupalu
4） 3D Hoʻololi
Pumehana like, ʻoluʻolu a ʻono
5) ʻO luna Grill
ʻOi aku ka wela, ka ʻono momona
6） Keʻenaʻena haʻahaʻa
③Lower wela, ʻoihana ʻono
100°F – 450°F Laulā Pumehana Mana Mana
Kakaʻikahi, Medium, a i ʻole Well
Aia iā ʻoe nā mea a pau
1) Mokuahi
180-210°F
210°F Ka mahu wela wela
ʻO ka mahu wikiwiki o nā mea ʻai paʻakikī
2) Dual Grill
100-450°F
Haʻahaʻa wela no ka fermentation, kiʻekiʻe wela e hoʻomoʻa i ka pizza
Maʻalahi e kuke i nā ʻano meaʻai āpau
3) Mokuahi Grill
250-450°F
Kokua ʻia me ka mahu, ka hoʻololi ʻakomi ma waena o ka mahu a me ka ʻuala
E hoʻonanea i ka meaʻai
4） 3D Hoʻololi
100-450°F
Pumehana a puni
E hana like i ke kala o ka keke a me ka berena
5）5 Meaʻai luna
100-450°F
Hoʻokaʻawale ʻia ka papa luna
Hāʻawi i kahi ʻono momona a papa
6) Lower Grill
100-450°F
Hoʻokaʻawale ʻia ka papa haʻahaʻa
Hana ʻia nā kīʻaha ʻoihana ma ka home
④4 Nā hana kōkua
E hauʻoli i ke ola kuke
1）Ka wela wela sterilization
ʻO ka sterilization hoʻokahi pihi e ʻoi aku ka maʻemaʻe o ka papa ʻaina
2）Ka wela mau
Hoʻomoʻa wikiwiki a maikaʻi ka palaoa
3) Pumehana mau loa
ʻO nā kīʻaha mehana a hiki i ka pō hoʻoilo
4）Hoʻokahe koke
Laka i ka hou o nā meaʻai